Tag Archives: المطبخ المغربي
Custom Photography Tour Morocco — Away from the Tourist Trail
[ad_1] MoroccanFoodTour.com specializes in authentic Moroccan food experiences, street food tours, cooking classes, and cultural walks led by expert tour guides. Our deep knowledge of Morocco’s cuisine, traditions, and regional...
Super Easy Pizza Empanadas (Empanadillas de Pizza)
[ad_1] These Pizza Empanadas feature crispy fried dough, stuffed with melty cheese, sauce and pepperoni, topped with a super easy garlic butter. It’s all of the best things about pizza,...
Steamed Yuca with Garlic (Yuca con Mojo)
[ad_1] This classic Caribbean Yuca con Mojo is a super comforting boiled yuca recipe with a garlic sauce made with lime juice, oil, and onions. This side dish is well...
Honey Harissa Carrots with Garlic Yogurt
[ad_1] These honey harissa carrots are roasted to fork tender perfection, tossed in a harissa honey glaze then served over a garlicky greek yogurt. They’re the perfect veggie-forward side dish...
Moroccan-Style White Fish Stew With Potatoes
[ad_1] This Moroccan-style White Fish Stew is incredibly cozy and flavorful. A spice forward marinade is used to season the fish, potatoes, carrots, and peppers, resulting in a super hearty...
Mojo Rojo (Quick Red Pepper Sauce)
[ad_1] This Mojo Rojo sauce has a bright, punchy flavor profile thanks to fresh red peppers, vinegar, and garlic. It blends together in just 5 minutes and is perfect for...
Classic Spanish Gazpacho (Cold Tomato Soup)
[ad_1] This classic Spanish Gazpacho is the perfect cold tomato soup recipe to whip up on a hot summer day. It’s a super refreshing celebration of summer produce with fresh...
Puerto Rican Canoas (Sweet Stuffed Plantains)
[ad_1] Canoas de Platanos Maduros are an iconic Puerto Rican dish celebrating sweet plantains stuffed with a savory picadillo filling. They have that perfect balance of sweet and salty, plus...
بانا كوتا بماء الورد
[ad_1] This is one of my favorite recipes. It is a combination between the western and mediterranean rich flavors and taste, it is mixed together in a very delightful and original...
بودنغ الأرز بحليب جوز الهند والماتشا
[ad_1] Over the last couple of months, I have become a huge fan of Matcha ,I drink it almost every morning, and I used it a lot in preparing...