Tag Archives: مصنوع يدوياً
Baid Al Qata بيض القطا
[ad_1] For February, in Arabic flavor group on Facebook; the recipe was so special and easy to make, the flavor are indescribable, full of Arabian original tastes, Cardamom, Saffron, walnuts...
Berries citrus cheese pound cake
[ad_1] This cake is one of the most tasty and successful cakes that I ever baked.This is a heavy, dense, extremely good pound cake. Combination of citrus, cheese flavor...
Naan Pizza
[ad_1] This is one of my family best dishes, they enjoy having it any time, breakfast or dinner no matter :), it is simple , quick and tasty recipe. Using...
coffee and hibiscus chocolate truffles
[ad_1] Who doesn’t like chocolate truffles? For me; I am in love with these little bombs. They are very easy to make and are very enjoyable yummy dessert bites to crave....
طواحين الزعتر الشرق أوسطية
[ad_1] This recipe is one of the dearest recipe to my heart, it reminds me with my lovely mother who influenced me a lot with her tasty food, and this...
شوربة العدس شوربة عدس
[ad_1] lentil soup is the favorite during Ramadan that I almost cook it daily as a starter for our IftarMy recipe for lentil soup is the basic one, no addition...
البقلاوة (Baklawah)
[ad_1] My second recipe for the Ramadan series is Baklava or Baklawa as it is pronounced in Arabic, it is a traditional delicious rich dessert that is very popular around...
فتة المكدوس (طبق طبقات الباذنجان المحشو)
[ad_1] Fattah considers as one of the most popular dishes that is served on the time of the holy month of Ramadan, where the families gathere up for food at...
Right now at AUI…
[ad_1] At least a good 6 – 7 inches right now, it’s still snowing, and classes aren’t cancelled! A big change from the way we do things in North Carolina....
Meknes
[ad_1] Yesterday a couple of friends and I went to Meknes. This was the first time I’d ventured out of Ifrane without the help of any Moroccans (minus traveling here),...
